This recipe is from Episode 1 of Battlestar Galactica and I believe I originally got it from the Barefoot Contessa...it's Steak Au Poivre
Ingredients
Steaks
Chopped Shallot
Veg. Oil
Butter
Beef Broth
Brandy
First, cook the steaks in a frying pan in about a tablespoon butter, and vegetable oil. Depending on the size of the steaks, about 3-4 minutes each side. It's best to tell a butcher what you're making and ask a suggested cooking time. After cooking, remove the steaks and cover with aluminum foil.
In the pan add a chopped shallot and about 1/3 cup beef broth and let it reduce. Add a tablespoon or 2 of brandy and a bit more butter.
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